https://chaire.terrenourriciere.org/ Décloisonner les disciplines scientifiques sur l'alimentation et soutenir les différent·e·s acteur·rices du changement pour promouvoir des systèmes alimentaires plus durables[/fr] fr SPIP - www.spip.net https://chaire.terrenourriciere.org/local/cache-vignettes/L144xH72/siteon0-eac26.jpg?1772735704 https://chaire.terrenourriciere.org/ 72 144 https://chaire.terrenourriciere.org/2019-Table-ronde-Activating-territorial-food-systems-for-sustainability https://chaire.terrenourriciere.org/2019-Table-ronde-Activating-territorial-food-systems-for-sustainability 2020-01-07T10:48:58Z text/html fr Mathilde COUDRAY <p>Given that up to 37% of human GHG emissions are linked directly to the global food system (IPCC 2019) and that more than 820 million people are food insecure and over 2 billion are overweight or obese (FAO 2018), it is increasingly recognized that sustainable food systems can help tackle climate change through GHG reduction and improve health by addressing diet-related disease. It is also increasingly recognized that better connections between urban and rural food spaces can amplify these (...)</p> - <a href="https://chaire.terrenourriciere.org/Les-evenements-autour-du-projet-URBAL" rel="directory">Les événements autour du projet URBAL</a>