Other events

International symposium organized by the UNESCO Chair in World Food Systems (Montpellier SupAgro and CIRAD), UMR Moisa (CIRAD, INRA, Montpellier SupAgro, CIHEAM-IAM), OCHA (CNIEL) and the Edgar Morin Center of the Interdisciplinary Institute of Contemporary Anthropology (IIAC).
Paris, OCHA, 4 & 5 December 2017
The first two days of the "Eating in the city" symposium, open to a registered scientific audience, discussed the results of field surveys in African, Asian and Latin American cities conducted by socio-anthropologists from these cities who had responded to a call for papers. (...)

International symposium organized by the UNESCO Chair in World Food Systems (Montpellier SupAgro and CIRAD), UMR Moisa (CIRAD, INRA, Montpellier SupAgro, CIHEAM-IAM), OCHA (CNIEL) and the Edgar Morin Center of the Interdisciplinary Institute of Contemporary Anthropology (IIAC)
Paris, Unesco, 6 December 2017
The third day of the international "Eating in the City" symposium was divided into two parts. In the morning, findings from the first two days were summed up with presentations on how distrust manifests itself in recently industrialized countries. The afternoon, the discussion (...)

9-12 june 2015 - Odela - Barcelone
“Other ways of Eating : Choices, Beliefs and Restrictions” aimed to address the proliferation of alternative ways of eating that have emerged and continue to emerge in our society as a result of different factors such as the growth of individualism, medicalization, multiculturalism, and the socioeconomic crisis and the questioning of our society that has come along with (...)

10th april 2015 - Gaziantep - Turkey
Organizing Institutions : Local Products and Geographical Indications Research Network in Turkey (YÜciTA), METRO Gross Market, Gaziantep Metropolitan Municipality Scientific Supporting Organization : Akdeniz University, Economics Department & Montpellier SupAgro Unesco Chair in World Food Systems